Recipe and source notes

Almond Fried Chicken

4 servings Source yield

Ingredients

  • 5 chicken breasts
  • 2 teaspoons salt
  • 2 teaspoons paprika
  • 3 tablespoons milk
  • 2 eggs
  • 1 cup flour
  • 3/4 stick butter
  • 1/2 cup almonds, chopped

Make it step by step

  1. Combine flour, salt, pepper and paprika. In separate bowl; combine milk and eggs. Dip chicken first in flour, then milk mixture, then roll in almonds. Melt 2 tablespoons butter in bottom of pan. Place chicken in melted butter. Melt rest of butter and pour on top of chicken. Bake 1 hour at 400 degrees.

Nutrition and portions

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Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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