Ingredients
- 1 1/4 cups white sugar
- 2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 2 teaspoons baking soda
- 2 eggs
- 1/2 cup sunflower oil
- 2 teaspoons vanilla extract
- 1 cup chopped walnuts
- 5 1/2 cups chopped apples
Make it step by step
- Preheat oven to 325°F.
- In a medium bowl, stir together the sugar, flour, cinnamon, and baking soda. Add the eggs, oil and vanilla, mix well.
- Add the nuts and apple, mix until all the apples are evenly coated.
- Pour into a 9x9 inch pan.
- Bake for 45 to 50 minutes in the preheated oven. Serve warm or cool.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by thislittlepiggy..., under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.