Ingredients
- 1 medium red apple, cored and diced
- ½ cup chopped onion
- ½ cup sliced celery
- ⅓ cup seedless raisins
- ½ teaspoon poultry seasoning
- ¼ teaspoon dried thyme leaves
- ¼ teaspoon ground black pepper
- 2 teaspoons margarine
- 3 cups cooked brown rice (cooked in apple juice)
- ⅓ cup slivered almonds, toasted
- ¼ cup apple juice
Make it step by step
- Cook apple, onion, celery, raisins, poultry seasoning, thyme and pepper in margarine in large skillet until vegetables are tender crisp.
- Stir in rice, almonds and apple juice.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.