Ingredients
- 1 apple (firm)
- ¼ cup orange juice
- 1 tsp lemon juice
- 1 tbsp raisins
- 1 tbsp celery
- 2 tbsp applesauce
- 1 lettuce leaf (optional)
Make it step by step
- Slice off top of apple; remove core.
- Prick outside with sharp fork.
- Place apple in tall narrow bowl.
- Combine orange and lemon juice; pour over apple.
- (add extra water if apple is not covered).
- Marinate in refrigerator 4-5 hours.
- Combine raisins, celery, and applesauce.
- Allow to mellow at room temperature 2 hours.
- Chill thoroughly.
- Drain apple.
- Cut apple into 8 sections, slicing almost to the bottom.
- Fill with applesauce mixture.
- Place on crisp lettuce leaf.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.