Ingredients
- 2 cups water
- 3/4 cup light corn syrup
- 1/2 cup tomato paste
- 1/2 cup vinegar
- 3 tablespoons molasses
- 3 tablespoons brown sugar
- 1 teaspoon liquid smoke
- 1/2 teaspoon Nu-salt or other salt substitute
- 1/4 teaspoon onion powder
- 1/4 teaspoon pepper
- 1/8 teaspoon paprika
- 1/4 teaspoon garlic powder
Make it step by step
- Combine all ingredients in a medium saucepan over high heat and whisk until smooth.
- Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes or until mixture is thick.
- Cool, then store in a covered container in the refrigerator overnight so that flavors can develop.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Jewan Gurung, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.