Ingredients
- 1 pound fresh broccoli
- 3 ounces oyster sauce
- Garlic to taste
- 2 tablespoons corn starch
- 2 tablespoons soy sauce
- 3/4 pound fillet of beef cut in ½" strips
Make it step by step
- Heat 1 tablespoon oil in wok; brown beef. Remove beef and set aside. Add broccoli, soy sauce and cook for about 15 minutes. Dissolve corn starch in 1/4 to 1/2 cup water; add with remaining ingredients including beef. Let simmer for about 5 to 7 minutes. Serve over noodles.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Leah Rodrigues, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.