Ingredients
- 3 cups carrots, cut into long, thin strips
- 1 (20-ounce) can pineapple tidbits, drained
- 1 cup miniature marshmallows
- ½ cup raisins
- ½ cup celery, diced (optional)
- 2/3 cup creamy salad dressing
- 2 teaspoons white sugar
Make it step by step
- In a large bowl, toss together the carrots, pineapple, marshmallows, raisins, and celery.
- Whisk together the salad dressing and sugar; pour over the salad and toss.
- Chill for at least 12 hours.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.