Ingredients
- 2 ½ lb chicken pieces
- 1 cup chopped onion
- 1 ½ lb smoked sausage
- 1 tsp black pepper
- 2 cups long-grain rice
Make it step by step
- Boil chicken and onions in 4 cups of water until tender. If desired, debone chicken.
- Slice sausage into ½-inch pieces. Add sausage, pepper and rice to chicken.
- Simmer until all broth is absorbed and rice is cooked.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.