Ingredients
- 50 grams boiled chicken breast,
- 1 liter of milk,
- 100 grams rice flour,
- 200 grams granulated sugar,
- 1/2 teaspoon ground cinnamon
Make it step by step
- Fully boil the chicken and then ground with a fork. Boil the milk with the sugar and then add the rice flour and pieces of cooked chicken, cooking over medium to heavy heat for 15 minutes. Pour into a flat tray or bowls and cool. Serve with cinnamon or ice-cream.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by izzet Guvenilir, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.