Recipe and source notes

Cranberry-Orange Compote

4 cups Source yield

Ingredients

  • 1 cup port or other sweet red wine
  • ½ cup honey
  • 6 cups fresh cranberries
  • 1 cup sugar
  • 1 tablespoon grated orange rind
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon ground cloves
  • ⅛ teaspoon freshly ground black pepper

Make it step by step

  1. Combine port and honey in a large saucepan; bring to a boil.
  2. Add cranberries; cook 6 minutes or until cranberries begin to pop, stirring occasionally.
  3. Stir in sugar and the remaining ingredients; cook 5 minutes or until sugar dissolves.
  4. Cover and chill.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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