Ingredients
- 1½ tsp vinegar
- 1 tsp curry powder, or more to your liking
- ¼ cup lowfat plain yogurt
- 2 Tbsp mayonnaise
- 1 Tbsp non-fat milk
- 1 tsp salt
Make it step by step
- Combine all ingredients except pasta in a small bowl and stir together with a fork or whisk.
- Thin the dressing with more milk of desired.
- Chill well before serving.
- Toss the pasta with dressing, enough to lightly coat, just before serving.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.