Ingredients
- 2 1/2 cups whole wheat flour
- 1/2 cup non-fat dry milk powdered
- 1 teaspoon sugar
- 1 teaspoon salt
- 6 tablespoons butter
- 1 egg
Make it step by step
- Mix ingredients with 1/2 cup cold water, knead for 3 minutes. (Add more water if necessary.) Form dough into balls. Roll to 1/2 inch thick and cut into dog bones. Bake on lightly greased sheet for 30 minutes at 350 degrees.
- Interesting variation: Add 3 tbsp. of powdered liver or powdered chicken or beef bouillon.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.