Ingredients
- 2 cups flour
- ½ tsp salt
- 3 tsp baking powder
- 1 tbsp shortening
- ¾ cup milk
Make it step by step
- Sift flour, measure, and sift with baking powder and salt.
- Cut in shortening.
- Add sufficient milk to make a drop batter.
- Drop by spoonfuls into boiling liquid.
- Cover closely and cook about 10 minutes.
- The liquid must be kept boiling during the entire 10 minutes.
- Serve at once.
- Enjoy.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.