Ingredients
- 1 x 3 – 4 lb precooked (not canned) boneless ham
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- ½ cup dark brown sugar
- 1 x 12-ounce can lemon-lime soda pop
- 3 pieces of candied ginger
- 2 cloves
Make it step by step
- Place ham in bottom of large crock pot.
- Arrange the sliced citrus alternately over the top of the ham.
- Next, sprinkle the brown sugar over the citrus and ham.
- Pour a little of the canned soda over the brown sugar, and then pour the rest of the soda in the bottom of the crock pot.
- Place the candied ginger and cloves in the soda.
- Place lid on crock pot.
- Cook on high for one hour, and then turn the heat down to low and cook another three hours.
- Let ham sit for 15 minutes before slicing.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.