Recipe and source notes

Fresh Fruit Salad

8 servings Source yield

Ingredients

  • 2 pints sliced strawberries
  • 2 sliced ripe bananas
  • 2 Granny smith or other tart apples, sliced
  • 1 cup seedless table grapes
  • juice of one large lemon
  • 3 tablespoons honey

Make it step by step

  1. Mix fruit together in large glass or ceramic bowl. Pour lemon juice over fruit, add honey and mix together well. Refrigerate for about an hour and stir again before serving.

Nutrition and portions

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Recipe source

Adapted from Foodista by Helen Pitlick, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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