Recipe and source notes

Fruit Crepe

6 servings Source yield

Ingredients

  • 2 cups Bisquick
  • 1 1/2 cups milk
  • 1/4 cup sugar
  • 3 tablespoons cinnamon
  • 3 eggs

Make it step by step

  1. Mix all ingredients thoroughly in medium bowl. Fry in large frying pan (greased). Batter should be 6 to 8 inches in diameter. Cook on medium heat until golden brown. Flip then add fruit. Apple, cherry, blueberries, etc. Topping Cool Whip.

Nutrition and portions

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Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

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