Recipe and source notes

Garlic Muffins

12 servings Source yield

Ingredients

  • 1 cup milk
  • 1 egg
  • 3 tablespoons melted margarine
  • 3 cloves crushed garlic
  • 2 tablespoons chopped chives
  • 1 tablespoon sugar
  • 4 teaspoons baking powder
  • 2 cups flour

Make it step by step

  1. Reheat oven to 375F, prepare pans. Put the first six ingredients into a bowl & mix well. Add the remaining ingredients & blend until just mixed. Spoon into pans and bake for 15-20 mins.
  2. Makes 12 muffins.
  3. Note: Use these muffins in place of garlic bread. Lovely with soups etc.

Nutrition and portions

Nutrition estimates and Zone blocks are not available for this recipe.

Ingredient substitutions and portion changes need a new calculation.

Check individual ingredients in the Food Calculator.

Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Sign in to save this recipe