Ingredients
- 1 cup orange juice
- 1/3 cup honey
- 2 tablespoons prepared mustard
- 1/4 teaspoon ground oregano
- 2 tablespoons dry sherry
- 1 12- to 16-ounce package frankfurters, cut with diagonal slits
- 3 cups hot cooked rice
- 3 tablespoons melted butter
- 3 tablespoons chopped fresh parsley
Make it step by step
- Blend orange juice, honey, mustard and oregano.
- Heat until mixture is slightly thickened.
- Add sherry and frankfurters; cook 5 to 6 minutes longer, spooning sauce over franks to glaze.
- Toss rice with butter and parsley.
- Serve glazed frankfurters over rice.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.