Ingredients
- 1 pint grape tomatoes, cut in half
- ½ red onion, chopped
- 1 clove garlic, minced
- 2 tbs each lime juice and chopped cilantro
- ¼ tsp salt
- 2 dashes hot pepper sauce
Make it step by step
- Place tomatoes in a food processor and pulse until finely chopped.
- Pour tomatoes into a bowl and stir in onion, garlic, lime juice, cilantro, salt and hot pepper sauce.
- Cover and refrigerate until ready to serve.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.