Ingredients
- 4 tablespoons corn oil
- 3 egg (XL)
- 1 cup sugar
- 1 teaspoon vanilla
- 3/4 cup toasted almonds
- 2 1/2 cups cake flour
- 3 teaspoons baking powder
- 1 teaspoon almond or anise extract
Make it step by step
- Mix oil, sugar, vanilla and almond extract until light and foamy. Add sifted dry ingredients and almonds. Mix with a spoon. Shape into 3 rolls. Bake at 350 degrees for 18 to 20 minutes. Cool a bit. Slice on diagonal and lightly broil both sides. You may add orange or lemon peel for variety.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.