Recipe and source notes

Lemon Curd Parfait with Fresh Strawberries

2 servings Source yield

Ingredients

  • 4 lady finger biscuits (crushed)
  • 3/4 cup lemon curd
  • 6 ounces fresh strawberries (sliced)
  • 1 tsp sugar (optional)
  • 1/4 cup whip cream (whipped)

Make it step by step

  1. Whip cream and place in the fridge until ready to use.
  2. Crush lady fingers and set aside.
  3. Wash and slice berries. If you want your berries sweeter, place in a bowl with sugar and mix.
  4. Get a serving glass.
  5. Layer the ingredients: crumbs, lemon curd, whipped cream, berries, crumbs, lemon curd, whipped cream, and end with berries.
  6. Place in the fridge till ready to serve.
  7. ENJOY!!

Nutrition and portions

Nutrition estimates and Zone blocks are not available for this recipe.

Ingredient substitutions and portion changes need a new calculation.

Check individual ingredients in the Food Calculator.

Recipe source

Adapted from Foodista by Homemade & Yummy, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Sign in to save this recipe