Recipe and source notes

Lemon Or Lime Glaze For Chicken, Fish, Or Vegetables

4 servings Source yield

Ingredients

  • 1 tablespoon chopped parsley
  • 1 teaspoon lemon or lime juice
  • 1 tablespoon sugar
  • 1/2 cup unsalted chicken broth
  • 2 teaspoons cornstarch
  • 1 teaspoon grated lemon or lime peel

Make it step by step

  1. In a 2 cup microwaveable measuring cup combine all ingredients. Microwave on high for 1 to 2 minutes, or until clear and thickened. Serve as a topping for chicken, fish or vegetables.
  2. This recipe yields four 2-tablespoon servings.

Nutrition and portions

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Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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