Ingredients
- 1½ cups cranberries
- 1 small unpeeled orange, seeded, chopped
- 1 med unpeeled apple, cored, chopped
- ⅓ cup water
- ¼ cup granulated sugar
- ¼ tsp ground ginger
- ¼ tsp ground nutmeg
Make it step by step
- In food processor or blender container, process cranberries, orange and apple until finely chopped.
- Place in shallow microwavable casserole.
- Stir in water, sugar, ginger and nutmeg.
- Microwave on high for 3 to 4 minutes; stir.
- Microwave on medium 50% power for 2-3 minutes.
- Cool slightly.
- Cover and refrigerate up to 2 weeks.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.