Ingredients
- 1 1/2 cups coarse kosher salt
- 1 tablespoon paprika
- 2 teaspoons cumin
- 1 teaspoon cinnamon
- 1/8 teaspoon ground star anise
- 1/8 teaspoon ground cardamom pods
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon ground ginger
Make it step by step
- Mix all ingredients together in a large bowl.
- Store in an airtight container.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Chris Paulk, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.