Recipe and source notes

Nutty Loaf

6 servings Source yield

Ingredients

  • 1 medium onion, chopped
  • 1 tablespoon sunflower oil
  • 1 cup walnuts, finely chopped
  • 1/2 cup almonds, finely chopped
  • 1 1/2 cups breadcrumbs, fresh
  • 1/2 cup light soymilk
  • 1 tablespoon egg replacer mixed with 3 tablespoons water
  • 1 teaspoon tamari

Make it step by step

  1. Preheat oven to 350 deg.
  2. Saute onion in oil. Blend all ingredients and spread in a greased 9" x 5" x 3" bread pan.
  3. Bake for 25-30 minutes.
  4. Let cool slightly before removing from pan. Slice and serve.

Nutrition and portions

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Recipe source

Adapted from Foodista by Helen Pitlick, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

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