Recipe and source notes

Oat Milk (Homemade)

8 servings Source yield

Ingredients

  • ½ cup oats
  • 2 liters water

Make it step by step

  1. Put oats in a blender. Blend the oats to the finest powder you can get
  2. Add as much of the water as possible to the blender. Blend some more.
  3. Strain the mixture into a jug, and add the rest of the water.

Nutrition and portions

Nutrition estimates and Zone blocks are not available for this recipe.

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Recipe source

Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

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