Recipe and source notes

Pot Bingsu

4 servings Source yield

Ingredients

  • 6 cup shaved ice
  • ¼ cup canned sweet red beans
  • 4 tsp roasted rice powder (misu gallu)
  • 1 can fruit cocktail - (16 oz)
  • flavored fruit syrup to taste
  • colored jelly candies (optional)

Make it step by step

  1. Press 1½ cups shaved ice into small round bowl.
  2. Place upside-down in serving bowl to create a nice mound of ice.
  3. Repeat 3 more times so you have 4 bowls of ice.
  4. Add 1 tablespoon red beans, 1 teaspoon rice powder and ¼ cup fruit cocktail around ice in each bowl.
  5. Pour flavored syrup on ice and sprinkle with jelly candy, if desired.
  6. Serve immediately.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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