Ingredients
- 2 cups finely shredded cabbage
- 1 cup finely shredded carrot
- ⅓ cup reduced fat mayonnaise
- ½ teaspoon salt
- ¼ teaspoon onion powder
- ½ teaspoon prepared mustard
- 1 teaspoon sugar
- 2 teaspoons lemon juice
- ½ cup coarsely grated non-fat Cheddar cheese
- ½ cup raisins
Make it step by step
- Prepare cabbage and carrot.
- Combine mayonnaise with salt, onion powder, mustard, sugar, and lemon juice. Add to cabbage and carrot along with cheese and raisins.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.