Ingredients
- 5 ounces carton of Greek yogurt (about 1 cup)
- 2 tablespoons of cherry preserves (really depends on how sweet you want it)
- 2 smalls handfuls of granola (any kind will do)
- 1/2 cup a of raspberries (or any fruit you like)
Make it step by step
- Starting with the yogurt, layer your parfait with the yoghurt, then preserves, then granola and then raspberries.
- The number of times that you can layer your parfait depends on the size of your container. I was able to layer it twice in my jam jar. Enjoy!
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Zomppa, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.