Ingredients
- ¼ cup margarine or butter
- 25 marshmallows (or 3 cups mini)
- 1 tsp vanilla
- 5 cups Rice Krispies
Make it step by step
- Melt margarine in a medium heavy saucepan.
- Add marshmallows and cook over low heat until melted.
- Remove from heat, stir in vanilla and krispies.
- Moisten spoon with water and press mixture into greased 9" square pan.
- Let set 30 minutes, cut in 24 pieces.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.