Ingredients
- 5 sheets sushi nori
- 3 tablespoons black sesame seeds
- 1 tablespoon sea salt
Make it step by step
- Using scissors, cut up the nori into tiny strips or tear by hand into pieces.
- Mix all ingredients together and store in an air tight container.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Sheri Wetherell, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.