Ingredients
- 4 eggs
- 2 cups sugar
- 1/2 teaspoon salt
- 2 teaspoons vanilla
- 1/4 cup butter
- 1 cup boiling milk
- 2 cups all purpose flour
- 2 teaspoons baking powder
Make it step by step
- Beat eggs until very light. Beat in sugar, salt, and vanilla. Beat in butter and boiling milk. Sift together flour and baking powder and beat in very quickly. Immediately pour into prepared pan. Bake at 350 degrees for 25-30 minutes or until cake tests done.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Helen Pitlick, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.