Recipe and source notes

Strawberry Sauce with Dumplings

6–8 servings Source yield

Ingredients

  • 2½ cups mashed strawberries
  • 1 cup water
  • 2 tablespoons sugar
  • 2 tablespoons margarine or butter
  • ⅛ teaspoon salt
  • 1 cup plain flour
  • 1½ teaspoons baking powder
  • ¼ cup sugar
  • 2 tablespoons margarine or butter
  • ⅓ cup milk
  • ½ teaspoon vanilla
  • ice cream - optional

Make it step by step

  1. Combine first 5 ingredients in a saucepan and bring to a boil.
  2. Mix flour, baking powder, sugar, margarine or butter, milk, and vanilla.
  3. Drop by spoonfuls into boiling strawberry mix; cook, uncovered, for 5 minutes.
  4. Cover; reduce heat and simmer 15 minutes.
  5. Serve with ice cream.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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