Ingredients
- 1 cup of non-fat dry milk
- ⅔ cup sugar
- ⅓ cup boiling water
- 4 tbsp melted butter
Make it step by step
- Combine all ingredients in container of electric blender; process until smooth.
- Store in refrigerator until ready to use.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.