Recipe and source notes

Teriyaki Sauce – Marinade

8 servings Source yield

Ingredients

  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 1 teaspoon ground ginger
  • 1 clove garlic, crushed

Make it step by step

  1. Mix all ingredients in small saucepan. Heat to boil. Reduce heat and simmer for 5 minutes. Remove from heat and cool completely. Great on chicken, beef or pork. Marinate at least 4 hours.

Nutrition and portions

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Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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