Recipe and source notes

Vegan Waldorf Salad

4 servings Source yield

Ingredients

  • 7 Red Crisp Apples (chopped small-medium)
  • 2 1/2 cups Red Seedless Grapes (halved)
  • 2 cups Walnuts (chopped)
  • 2 cups Celery (sliced thin)
  • 1/2 Juiced Lemon
  • 1 cup of Vegenaise
  • 1/2 cup Sugar

Make it step by step

  1. Mix everything together in a large bowl.

Nutrition and portions

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Recipe source

Adapted from Foodista by Kaycee Bassett, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

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