Ingredients
- ¾ cup sour cream
- ⅓ cup Italian salad dressing
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon sugar
- ⅓ cup finely chopped onion
- 1 x 1-pound can cut green beans, drained
- 3 cups cooked rice
- ⅓ cup crumbled cooked bacon
- 3 small tomatoes, quartered
Make it step by step
- Blend sour cream, dressing, salt, pepper and sugar.
- Pour over onion, green beans, rice and bacon; toss lightly.
- Chill.
- Spoon into salad bowl; garnish with tomato wedges.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.